Wellness Bio Radar

Nutrition

Nutritional science, metabolic research and dietary strategies supported by peer-reviewed evidence.

258 articles
Nutrition

Tailored Drug Combinations Improve Melanoma Outcomes

Researchers at The University of Texas MD Anderson Cancer Center have made a breakthrough in treating advanced melanoma. A new study identified a way to tailor drug combinations based on specific…

Nutrition

CAR T Cells Target Blood Cancer Stem Cells

Researchers at University College London and the University of Oxford have made a breakthrough in treating myeloproliferative neoplasms (MPNs), a group of blood cancers. The new treatment was tested…

Nutrition

FDA Scientists Raise Red Flags Over Peptide Use

The US Food and Drug Administration is sounding the alarm on synthetic peptides, trendy molecules backed by Robert F. Kennedy Jr. FDA scientists are questioning their safety and effectiveness. These…

Nutrition

The Overlooked Power of Sleep in Fitness

At my old gym, there was a regular named Bilal who spent almost every waking moment there, six days a week. He was meticulous about his diet and exercise routine. Despite his dedication, Bilal's…

Nutrition

Arc Protein Spreads Toxic Tau in Alzheimer's

Alzheimer's disease is characterized by the accumulation of Tau protein, which forms toxic tangles inside neurons, leading to cognitive decline. Researchers have long known that Tau pathology spreads…

Nutrition

New Drug Approved for Thyroid Eye Disease

The US FDA has given the green light to veligrotug, marketed as Lumvoa, for treating thyroid eye disease. This approval was granted on June 29, 2026. The drug is now available for patients suffering…

Nutrition

Tubulin Blocks Toxic Brain Protein Clumps

Researchers at Baylor College of Medicine have made a breakthrough in understanding Alzheimer's and Parkinson's diseases. Scientists discovered a new way to combat these conditions on June 21, 2026.…

Nutrition

Can Ultra-Processed Foods Be Made Healthier?

In a groundbreaking study, researchers matched ultra-processed foods with their healthier counterparts for calories, sugar, fat, and fiber content. The first randomized controlled trial of its kind…